Tart cherry extract is a concentrated form of juice made from tart cherries, also called sour cherries. These cherries are different from the sweet cherries you might eat fresh. Tart cherries have a darker red color and a distinctly sour taste. The most common variety used for extract is the Montmorency cherry, which grows primarily in Michigan, Turkey, and parts of Europe.
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To make tart cherry extract, manufacturers harvest the cherries and process them to remove the juice. The juice is then concentrated by removing water, creating a thicker product that contains higher levels of the cherry's natural compounds. This concentration process means that a small amount of extract contains the nutrients that would be found in a much larger quantity of fresh cherries.
Tart cherry extract comes in several forms. You can find it as a liquid concentrate that you mix with water or other beverages, as a powder you can stir into drinks or sprinkle on food, or as capsules and tablets you swallow like other supplements. The extract typically has a shelf life of one to two years when stored properly in a cool, dark place.
The production of tart cherry extract has grown significantly. According to agricultural data, Michigan produces approximately 250 million pounds of tart cherries annually, with a substantial portion used for extract production. Turkey also produces significant quantities, making tart cherries an important agricultural product in multiple countries.
Practical takeaway: When selecting tart cherry extract products, look at the ingredient list to see if it contains added sugars or fillers. Pure tart cherry extract should have minimal additional ingredients, allowing you to understand exactly what you're consuming.
Tart cherry extract contains numerous compounds that researchers have studied for their potential properties. The most notable are anthocyanins, which are pigments responsible for the cherry's deep red color. Anthocyanins are a type of flavonoid, which is a plant compound found in many fruits and vegetables. A single serving of tart cherry extract can contain between 40 to 80 milligrams of anthocyanins, depending on the concentration level of the product.
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Another important compound is melatonin, a hormone that your body naturally produces to regulate sleep. Tart cherries are one of the few food sources that contain measurable amounts of melatonin. Research has found that tart cherry juice contains approximately 0.1 to 0.3 micrograms of melatonin per milliliter, though this varies by product and processing method. This naturally occurring melatonin is different from synthetic melatonin supplements, as it comes directly from the fruit.
Tart cherries also contain:
The polyphenol content in tart cherries is particularly notable. Polyphenols are compounds that plants produce naturally, and tart cherries contain high levels of them compared to many other fruits. Studies measuring polyphenol content have found values ranging from 200 to 500 milligrams per 100 grams of tart cherry juice, making them a rich source of these compounds.
Practical takeaway: Different products may have varying levels of key compounds based on how they're processed and concentrated. Reading product labels that list anthocyanin content or total polyphenol content can help you compare different brands and choose products with the nutrient levels you're looking for.
One of the most studied areas regarding tart cherry extract is its potential role in athletic recovery and muscle soreness. Researchers have conducted numerous studies with athletes to understand how tart cherry products might affect exercise-related muscle damage and soreness. Several studies have shown that athletes who consumed tart cherry extract experienced measurable differences in recovery compared to those who received a placebo.
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In one notable study published in the Journal of the International Society of Sports Nutrition, runners who consumed tart cherry juice concentrate for seven days before and after a strenuous running event reported lower pain levels and recovered strength more quickly than the comparison group. The study measured muscle soreness using standard pain scales and found that the tart cherry group reported approximately 20 to 30 percent less muscle soreness on certain days following the exercise.
Research specifically examining marathon runners found that participants who consumed tart cherry products in the weeks leading up to and following a marathon experienced less inflammation markers in their blood compared to the control group. Inflammation markers measured in these studies included C-reactive protein and other compounds that increase when muscles experience damage from exercise.
However, research results are not uniform across all studies. Some investigations found minimal differences between tart cherry products and placebo treatments, while others showed measurable benefits. The variation in results may depend on factors such as:
Practical takeaway: If you're interested in tart cherry extract for athletic recovery, research suggests consuming it consistently in the days before and after strenuous exercise may be more beneficial than taking it only occasionally. Most studies that showed positive results used dosages of 8 to 12 ounces of concentrated juice equivalent daily.
Another significant area of research involves tart cherry extract's potential role in sleep quality. Because tart cherries contain naturally occurring melatonin, researchers have investigated whether consuming tart cherry products might influence sleep patterns and sleep duration. Several studies have examined this question with varying populations, from healthy adults to older adults experiencing sleep difficulties.
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A study published in the American Journal of Therapeutics examined older adults with insomnia who consumed eight ounces of tart cherry juice concentrate twice daily for two weeks. Researchers measured sleep duration using actigraphy devices that track movement during sleep and found that participants increased their total sleep time by an average of 84 minutes. Additionally, participants reported feeling more rested upon waking.
Another study involving younger, healthy adults found that those who consumed tart cherry extract showed earlier sleep onset and spent a greater percentage of time in deeper sleep stages compared to those taking a placebo. Sleep researchers measured these outcomes using polysomnography, which records brain waves and other indicators of sleep quality.
The proposed mechanism involves several factors. The natural melatonin in tart cherries supports the body's circadian rhythm, which is your internal 24-hour biological clock. Additionally, the anthocyanins and other compounds in tart cherries may help the body relax through their effects on the nervous system. Some research suggests these compounds may influence serotonin levels, a neurotransmitter involved in mood and sleep regulation.
Important considerations regarding tart cherry extract and sleep include:
Practical takeaway: If exploring tart cherry extract for sleep-related concerns, consistency matters more than occasional use. Most studies showing positive results involved daily consumption over at least two weeks, suggesting that building up levels in your system over time may be necessary to observe potential benefits.
Beyond athletic recovery and sleep, researchers have studied tart cherry extract for its potential anti-inflammatory effects. Inflammation is a natural response your body uses to protect itself from injury and infection, but chronic inflammation is associated with various health conditions. The anthocyanins and other polyphenols in tart cherries have shown properties that may help modulate
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This guide is for general information only and is not medical, financial, legal, or other professional advice. For decisions specific to your situation, consult a qualified professional. See our Editorial Policy.